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Category Archive for: ‘Sushi’
Cross Shrimp Off Your Party List

I just read a disturbing report titled “5 Reasons To Never Eat Shrimp Again” From Prevention Mag’s blog. Shrimping has changed Mostly gone are the days of Bubba Gump’s shimp boats with nets.  Now, picture huge nets in the ocean supported by colorful plastic boxes, or even more commonly, dozens of rice paddy like ponds […]

What’s Next?

In the past few months, let’s see, we’ve talked about: Milk and Lactose Intolerance, How to prevent and reverse heart disease, Sodium and Salt. How to properly set a table and  Is diet soda good or bad. I introduced you to Matcha tea and tea in general. I explained that there are things that you shouldn’t put in the freezer  […]

Sushi and how to make it

Sushi means “sour-tasting”.  At its most common denominator, sushi is cooked short grained sticky rice that has been “vinegared”.  It is also known as shari.  Wikipedia says, “The vinegar produced from fermenting rice breaks down the fish proteins into amino acids. This results in one of the five basic tastes, called umami in Japanese” Many people think of raw fish when […]