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Home Cooking Methodcrockpot Barrineau Detox Soup – Jughandle’s Fat Farm

Barrineau Detox Soup – Jughandle’s Fat Farm

by jughandle

My friend Lee says he has a couple of LBs to lose from the holiday season and needs a recipe to help him on his way.

Usually a couple of holiday pounds is just bloat.

I believe that if Lee eats this detox soup twice a week for two weeks he will lose what he needs to and stay healthy as a bonus.

Full of protein, fiber and lots of anti-inflammatory ingredients.

The recipe is based on a recipe from eHow titled “Detox Crockpot Soup Recipe to Banish Belly Bloat” by  Trisha Sprouse

5 from 1 vote
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Barrineau Detox Crockpot Soup Recipe

If you're looking at Spring with a few extra lbs, I found a recipe from Trisha Sprouse that will help you get to where you need to be and banish belly bloat in a hurry! Filling, healthy, and very tasty.  This soup will leave you feeling content and satisfied for hours without the calories. And all you have to do is throw all the ingredients into one pot?
Course Soup
Cuisine American, Vegetarian
Keywords Detox
Cooking Method Crock Pot
Hot/Cold Dish Hot
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 10
Author jughandle

What You Will Need:

Things You'll Need
  • 1 whole onion - medium size diced
  • 5 whole garlic cloves - peeled and diced
  • 4 stalks celery - diced
  • 5 whole carrots - peeled and diced
  • 1 1/2 C lentils
  • 1 1/2 C cauliflower florets
  • 1 tsp turmeric
  • 1/2 tsp ground ginger
  • 1 tsp ground coriander
  • 1/2 tsp ground cumin
  • 2 whole bay leaves
  • 5 sprigs thyme
  • 8 C vegetable broth
  • 2 C baby kale or spinach
  • Salt and pepper - To taste
  • 1/2 C Chopped parsley - for garnish


  • Add the onion, garlic, celery, carrots, lentils and cauliflower to the crock-pot. Stir in the turmeric, ginger, coriander, cumin, bay leaves, thyme and vegetable broth. Set the crock to high, and allow the soup to cook for 6 hours until the lentils are soft.
  • After 6 hrs remove the bay leaves and thyme sprigs. Use a potato masher, stick blender or the back of a ladle to mash up about half of the lentils in the crock-pot. This will thicken the soup.
  • Add the baby kale or spinach to the crockpot and mix the greens into the soup until wilted. Season the soup to taste with salt and pepper, garnish with chopped parsley and serve!
  • Full of protein, fiber and lots of anti-inflammatory ingredients, you'll be saying buh-bye to that belly bloat in no time.



*This original recipe was found on eHow and written and photographed by Trisha Sprouse.  She did a great job with her video that I included with the recipe.  Enjoy


Nutrition Facts
Barrineau Detox Crockpot Soup Recipe
Amount Per Serving
Calories 120
% Daily Value*
Sodium 774mg34%
Potassium 378mg11%
Carbohydrates 21g7%
Fiber 9g38%
Sugar 2g2%
Protein 7g14%
Vitamin A 1420IU28%
Vitamin C 9.4mg11%
Calcium 38mg4%
Iron 2.9mg16%
* Percent Daily Values are based on a 2000 calorie diet.

Recipe Video

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