Darlene’s chicken enchiladas with red sauce didn’t come easy. She doesn’t measure, just uses experience and good judgement. They always turn out great.
ChickenCondiments, Dips, Sauces, Dressings & GravyDarlene MyerDinner/SupperFeaturedLunchMain DishesMexican
Condiments, Dips, Sauces, Dressings & GravyCuisinesDarlene MyerMexicanSaucesVegan
This Red Enchilada Sauce recipe was developed by Darlene Myer and I to try to replicate true Mexican flavor in an authentically made enchilada sauce.
Condiments, Dips, Sauces, Dressings & GravyMexicanSalsaSaucesVeganVegetarian
Salsa is the starter at any Mexican restaurant. Sit down get chips and salsa. This Tomato Based Salsa Recipe is a very good reproduction of the typical restaurant experience.
This snapper recipe is a easy dish to make and it creates a great impression on the table. You can use either a 1-3 pound Snapper or fillets.