When my sister-in-law Mittie found Baked Brie with Apples and Bacon, and hinted that she would like me to make it, I jumped on it.
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Blanching is a method of dropping the fruit or vegetable into boiling water for 30 seconds to 1 minute. They are then transferred straight into cold or iced water to stop the cooking process. The skin peels right off.
Men’s health has an interesting article on the “25 Ridiculously Healthy Foods” that we need to eat. Here is the list, but…