Most Mexican Tomato Based Salsa Recipes include ingredients such as onions, chilies, an acid and some herbs.  Therefore, Salsa is typically piquant, ranging from mild to extremely hot. Though many different sauce preparations are called salsa in Spanish, in English it generally refers to raw or near-raw sauces used as dips. – Wikipedia.

This EASY Mexican-style recipe that tastes even better than what you’d enjoy at a restaurant. The ingredients are simple and inexpensive and it only takes a few minutes to prepare.  Get creative, add or substitute different ingredients to make this recipe your own.  There are no rules in cooking, only good eats. to make!-