This has been an interesting year. I’ve posted nearly 160 posts in 6 months averaging around 26 posts per month in addition to 60 of my favorite recipes. The blog started in July and now has 72 subscribers averaging over 450 hits per week. Personally, I’ve gone from a morbidly obese meat eater to a obese Flexi-vegan. I’ve learned that there are others out there that care about the quality of their food as I do. I’ve identified the major problems with our eating and dieting as well as things to watch for in our food chain, food labeling and food additives. We’ve talked about nutrition and diets. I’ve tried to pin point what to do and what not to do to the point of outlining what should be stocked in our pantries, refrigerators and freezers.
We’ve identified the problems, suggested solutions, provided direction on improving our techniques and offered some fool proof recipes. – NEXT
This coming year is 2012. Amazing. 2011 was the worse year of my life in many ways. 2012 is going to be a rebirth, a revival of the economy, my business, my direction of my life and health and the way I approach living. It’s time for a change. I’m digging my heals in and I’m not looking back. Will you join me?
Yes, I know it is easy to make end of the year promises and resolutions because traditionally that is what we all do. Not this time. I’m determined to continue to build on what we’ve started this year and create something even better.
We are going to expand on the recipes for vegetarian and vegan dishes. I’m going to continue to research healthy food and food preparation. In fact I’ve got a plan in the works to put together meals, menus and shopping lists, not just recipes. Did you know that it is important to consider the foods we combine and eat together. Our body receives food in different ways. We need to eat in the right combinations.
Conclusions and Considerations
I’m concluding to try harder in 2012. I’d like you to consider participating and offering suggestions and questions for me to find the answers to. If you are enjoying the blog, please refer us to your friends. If you have your own blog please link to the Farm and we’ll both build readership. Don’t forget to use the Company Store to find the products you like at great prices with quick shipping through Amazon. Thanks for following Jughandle’s Fat Farm – jug